Salmon Fry / Fish Fry

This is somehing that i have been doing for a long time now. Even though i get bored of cooking it, he doesnt get bored of eating it :-)
We get Salmon fillets here individually packed, so there is no worries of fish going bad. As they are already cleaned am One Happy woman :-)
This fish fry is taste with minimal ingredients

Ingredients (Serves 2)
Fish - 200 gms
Small Onion - 2 nos
Turmeric - a small pinch
Chilly Powder - 1 tsp
Salt
Oil - For frying
Curry Leaves - few

Grind the onion along with turmeric, chilly powder and salt and keep aside. Add 2 tbspn of water if the mixture is too thick
Now marinate the fish in this mixture and keep aside for 30 mins
Heat the oil in a pan and add the curry leaves and fry the fish pieces till its well done on both the sides
Don't keep on moving the fish pieces as we want a nice layer of the Masala on both sides.

Serve with Hot Rice

Happy Eating guys!!!