Some tips that i got from my in laws and friends which has helped me a lot while cooking
- Add salt to the onion, it will quicken the sauteing process
- While frying the onions (like the garnish in Biriyani), add a teaspoon of rice flour to the onions first and then fry. It will quicken the process and the onions will be crispy
- Add a tsp of ghee or oil while cooking rice, so that they wont stick to each other
- Clean cauliflower florets in hot water along with salt.
- For removing the stickiness 'Kara' from Raw banana, keep it in water and turmeric powder for some time.
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