This is somehing that i have been doing for a long time now. Even though i get bored of cooking it, he doesnt get bored of eating it :-)
We get Salmon fillets here individually packed, so there is no worries of fish going bad. As they are already cleaned am One Happy woman :-)
This fish fry is taste with minimal ingredients
Ingredients (Serves 2)
Fish - 200 gms
Small Onion - 2 nos
Turmeric - a small pinch
Chilly Powder - 1 tsp
Salt
Oil - For frying
Curry Leaves - few
Grind the onion along with turmeric, chilly powder and salt and keep aside. Add 2 tbspn of water if the mixture is too thick
Now marinate the fish in this mixture and keep aside for 30 mins
Heat the oil in a pan and add the curry leaves and fry the fish pieces till its well done on both the sides
Don't keep on moving the fish pieces as we want a nice layer of the Masala on both sides.
Serve with Hot Rice
Happy Eating guys!!!
We get Salmon fillets here individually packed, so there is no worries of fish going bad. As they are already cleaned am One Happy woman :-)
This fish fry is taste with minimal ingredients
Ingredients (Serves 2)
Fish - 200 gms
Small Onion - 2 nos
Turmeric - a small pinch
Chilly Powder - 1 tsp
Salt
Oil - For frying
Curry Leaves - few
Grind the onion along with turmeric, chilly powder and salt and keep aside. Add 2 tbspn of water if the mixture is too thick
Now marinate the fish in this mixture and keep aside for 30 mins
Heat the oil in a pan and add the curry leaves and fry the fish pieces till its well done on both the sides
Don't keep on moving the fish pieces as we want a nice layer of the Masala on both sides.
Serve with Hot Rice
Happy Eating guys!!!
salmons been my favorite ever since i tasted it.. easy to cook nothing to fuss about the mullu" hehehe and yes i dont smell nasty.. aargh pretty costly to.. its heard that having wild salmon is good for ladies nice work dear.
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