Aval Nanachathu |
I must say i felt bad for not making this sooner
Ingredients (Serves 2)
Aval - 11/2 cup
Grated Coconut - 1 cup
Water - 1/4 - 1/2 cup
Jaggery - 1 piece around 200 gms
Milk - 4 tbspns
Few Banana Slices
Melt the jaggery along with the water in a pan.
Add the grated coconut and mix the aval into it.
Keep mixing it till everything is mixed well.
Add the banana pieces now and give a small toss.
Now let it stand for 20-30 mins so that the aval soaks everything and becomes soft. If it still is hard, add few tablespoons of milk.
I felt that the milk enhanced the sweetness overall.
Happy munching!!!!
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